Banh bao is a ball-shaped bun containing pork or chicken meat, onions, eggs, mushrooms and vegetables. It often has Chinese sausage and a portion of a hard-boiled egg inside.
'Banh bao' can be served for breakfast, for snack, and big enough to consider it a light lunch or dinner, at home, on the road, everywhere. This is probably the most popular Chinese dish that is loved by Vietnamese.
