In Pictures: People line up to enjoy delicious ‘pho’ at 2024 ‘Pho’ Festival
On the morning of March 16, a large number of people flocked to the 2024 ‘Pho’ (noodle soup) Festival to line up to enjoy bowls of delicious ‘pho’ from all over the country.
Throughout the three days of the 2024 Pho Festival (March 15-17), the organising board issued 15,000-20,000 preferential coupons (worth 15,000 VND each) for diners to enjoy ‘pho’.
On the morning of March 16, many people and tourists lined up from 8 am to redeem their coupons.
The booths began selling ‘pho’ from 9 am.
The dish of ‘pho’ from green banana flour attracts many diners with its delicious and nutritious ingredients.
The bowls of delicious ‘pho’ from Pho Xua Restaurant are ready to serve customers.
The stall of Van Cu ‘Pho’ received a large number of customers to enjoy the taste of Nam Dinh’s traditional pho, many of whom were present from 7am.
Le Thi Huu (Nam Dinh City) shared that she and her family’s members were present early in the morning to enjoy bowls of ‘pho’ at the festival. However, she was unable to buy ‘pho’ until 9am because the stalls were busy preparing to serve the very large number of people lining up.
People learn about the ingredients in a bowl of Panax vietnamensis ‘pho’.
People record the process of preparing a bowl of pho with ribs.
Visitors are eager to enjoy and take photos with the bowls of corn ‘pho’ (the noodles made from corn).
Thousands of bowls of ‘pho’ were served to diners during the three-day event.
A chef from the ‘Pho Det Xua’ Restaurant said they sold nearly a hundred bowls of ‘pho’ within just one hour.
According to the organising board, nearly 5,000 bowls of ‘pho’ were sold by 9am. The 2024 ‘Pho’ Festival featured many attractive activities to promote ‘pho’ culture.
