Viet Nam’s fruit and vegetable exports reached 7.09 billion USD in the first 10 months of 2025, up 15% year-on-year. China accounted for the largest share at 62.9%, followed by the US (6.6%) and the Republic of Korea (3.9%). Durian, banana, and pomelo remained the key export items, with markets expanding to the US, Australia, Japan, and several other “demanding” destinations.