CS-MAP integrates local knowledge and science-based research to provide location-specific risk maps and adaptation plans for rice production. The project currently covers five ecological regions of Vietnam and was developed by the Ministry’s Crops Production Department and CGIAR Research Program on Climate Change, Agriculture and Food Security in Southeast Asia (CCAFS SEA).
A conference for the launch of CS-MAPS was held in Hanoi on October 19, organised by the Department of Crop Production (DCP) of CCAFS SEA. The socio-economic impact of the project at both a national and international level were discussed, as well as ways policy can be developed in support.
An instructional video and five atlases have been produced to help guide the use of CS-MAPS. Using colourful illustrations and animations, the video is an easy-to-understand and enjoyable reference to materials on CS-MAP.
DCP and CCAFS SEA have also published a guidebook, to help technical officers and professional agencies at different administrative levels implement CS-MAP.
Both the guidebook and instructional video are available in English and Vietnamese.
Five compilations of CS-MAP's, for the major agro-ecological regions of Vietnam, were launched at the event. The CS-MAP atlases are for Mekong River Delta, Northern Midlands and Delta, South Central Coast and North Central Coast.
These publications contain maps, both for normal and extreme years, covering 43 provinces of the country. All materials are publicly accessible on the CCAFS SEA's official YouTube channel and the CGSpace and CCAFS SEA websites.
Chairing policy dialogue on the use of CS-MAP on Tuesday, Deputy Minister of Agriculture Le Quoc Doanh said that the CS-MAP publications would be helpful to farmers in planning production schemes and increase the efficiency of soil and water resource use.
Doanh said that Vietnam's agriculture plays an important role in ensuring food security, social stability and livelihoods for over 60 percent of the population in rural areas, contributing 14.85 percent of the country's GDP.
Despite the impact of the COVID-19 pandemic, climate change and natural disasters, agriculture has maintained a high growth rate, ensuring food security for nearly 100 million people in Vietnam in 2020.
Vietnam’s agricultural export turnover reached US$41.53 billion, an increase of 3.3 percent compared to 2019. Particularly in the first 9 months of this year, export of agricultural products reached US$35.5 billion, up to 18 percent over the same period last year. Of that, the export of crop products reached US$15.8 billion.
“Vietnam is deeply aware of the issue of climate change response and adaptation, turning the disadvantages of climate change into advantages. To carry out this task, we have been and will continue to focus on changing crop structures, changing seasons, selecting and creating plant varieties and applying appropriate technical advances,” Doanh said.
Nguyen Nhu Cuong, Head of the Crops Production Department, said that the CS-MAP can be integrated into national and local policies and plans, such as in the National Plan to Adapt to Climate Change, Nationally Determined Contribution to Climate Change Mitigation in the Agricultural Sector, and the National and Regional Agricultural Restructuring Plan for the Period 2021-2025.
At a local level, CS-MAP is a tool for climate change adaptation and disaster prevention. It is proposed that it be included in the socio-economic plan for the period 2021-2030, an action plan to respond to climate change for the period 2021-2030, and agricultural land use planning including rice land conversion, he said.
